So last night was the the hyped Simpsons-Family Guy crossover show. The husband wanted to watch it, so I paused my… Read more The Simpsons & the One-Trick Pony
Review: Thomas Pluck’s BLADE OF DISHONOR
It’s been a while since I did a review (that isn’t on Criminal Element). It’s been a while since I… Read more Review: Thomas Pluck’s BLADE OF DISHONOR
Recipe: Fettuccine with Pink Sauce & Garlic Bread & Asparagus
I got super-hungry at the dojo and all I could think about was pasta. Luckily, I wasn’t supposed to be… Read more Recipe: Fettuccine with Pink Sauce & Garlic Bread & Asparagus
The Great Testing (or Why Martial Arts is Harder than Grad School)
(Note, this is not about Joelle Charbonneau’s terrific YA book The Testing, but it’s good, so if you’re into Hunger… Read more The Great Testing (or Why Martial Arts is Harder than Grad School)
Too Good Pasta Salad
Someone somewhere mentioned pasta salad the other day and my tiny brain decided WE MUST EAT THAT NOW! So, let… Read more Too Good Pasta Salad
Vegan “chicken” Pot Pie
Growing up, chicken pot pie was a common and favorite dish. Since becoming vegetarian, I haven’t attempted to make it.… Read more Vegan “chicken” Pot Pie
Camp Cooking Series, Part 2: Dashboard Edition
So, it’s a hundred degrees or so, and you don’t want to break out the stove. Or, you want to… Read more Camp Cooking Series, Part 2: Dashboard Edition
The Latest NEEDLE: A Magazine of Noir
Camp Cooking Series, Part 1: Crockpot Edition
When most people think “camping,” they don’t necessarily think “crockpot.” Fair enough, but if you’re planning to spend a few… Read more Camp Cooking Series, Part 1: Crockpot Edition
Road Trippin’ SAT-to-SAN episode 5
We woke up at the Wigwam Motel in Holbrook, AZ. I have to admit that I love the Wigwam Motel… Read more Road Trippin’ SAT-to-SAN episode 5